Sophie Bakes: Chocolate Brownies

Every so often Cake Wednesday falls on a ridiculously busy week, during those times I fall back on my foolproof, stress free crowd pleaser chocolate brownie recipe. 

I happened upon it during university and have yet to find a recipe that I like better. Not only is it tasty it is very hardy – you can cook it for 40 minutes or 140 minutes, the results are still tasty (if you cook it a longer time than asked it becomes more chewy and less gooey).

It went down very well, however it was beaten by a Hummingbird cake for the coveted Cake Wednesday certificate, which feels pretty understandable (I had a bit – it was loooovely).

Soph x 

  

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